Consumption of protein in Indonesia is still far behind compared to other countries. Milk for example, Indonesia still importing as much as 70-90% of the total requirement. One of the things that can be used to overcome this problem is the quality of human resources in livestock.
This was revealed by Vice Dean for Academic and Student Affairs Faculty of Animal Science UGM, Budi Guntoro, S.Pt., M.Sc., Ph.D. in the graduation ceremony of undergraduate student on Wednesday (17/5/2017) at the Faculty of Animal Science. According to Budi, livestock graduates should be able to change the mindset of traditional farmers. However, this does not mean eliminating the role of rural farmers who manage 90% of the livestock sector in the traditional way.
