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Faculty News

Creating Banana Muffin Product Innovation, FAS UGM Students Won The 1st Place in Business Plan Competition

Faculty of Animal Science (FAS) students, Agnes Ferisqia Kintanaswari (class of 2016), won first place in a business plan competition entitled Business Talk 4 “Entrepreneur Foodstival Day” at Universitas Negeri Yogyakarta, 30 September 2018. Kintan collaborated with Julio Marcelino Bagaskara, a student of Department of Electrical Engineering and Information Technology, Faculty of Engineering UGM.

“Our business plan is an innovative muffin product from gedhang (banana), which is abbreviated as Mudheng. The product we created aims to create a food innovation from bananas, especially kepok bananas, which are native food potentials from the Kulon Progo region, Yogyakarta,” Kintan said. read more

Determination of the Right Weight and Age Is Able to Reduce Slaughtering Productive Female Sheep

During the period of Eid al-Adha, the intensity of slaughter of ewes in slaughterhouses in Indonesia, especially for small and medium industries such as lamb satay stalls, also increased. This is closely related to the reduced number of rams for being slaughtered to sacrifice.

“To overcome the reduction of female lambs of productive age that are slaughtered in Eid al-Adha, we conducted research on the relationship between age and weight of carcasses and noncarcas in female sheep. From the study, we recommend that female sheep can be slaughtered at the age of over 1 year with weights above 15 kg,” said Dr. Ir. Endy Triyannanto, S.Pt., M.Eng, IPM when contacted Monday (22/10) at the UGM Faculty of Animal Science (FAS) campus. read more

FAS Student Won Two Championship Category in LKTI SELF

Faculty of Animal Science (FAS) student year 2016, Laksa Ersa Anugratama, succeeded to become the runner up and first winner of the social and culture category on scientific writing competition (Indonesian acronym: LKTI)  Sharia Economic Learning Forum (SELF) XV KSEI ICON! On 26—29 April, 2018 in Udayana University, Bali. Laksa struggled with two students from Vocational School UGM by presenting a theme “Sustainable Tourism Development on the Grand Design of Coastal Tourism Sector Establishment Based on Community Based Tourism As a Means to Create Maritime Axis and Sustainable Development in Indonesia”. read more

FAS UGM Students Won The Best Presentation Award in National Scientific Writing Competition

Faculty of Animal Science (FAS) students, Muhammad Khoerul Fadhli and Annisa Erlina Yuliani, won the best presentation award in the Scientific Writing Competition (LKTI) in the 2018 Indonesian Animal Science Student Charity Service (BAMPINAS) at Syah Kuala University on 8-11 October 2018.

“Our paper entitled Utilization of Sanghiang Island as a Local Beef Cattle Means Based on Extensive Integrated Farming System to Meet the Needs of Beef in DKI Jakarta,” Khoerul said when being interviewed on Fapet, Friday (10/19). read more

Natural Anthelmintics Utilization as Anti-Parasites in Livestock

Farms in Indonesia are mostly cultivated in rural areas by farmers or breeders. The livestock that is kept includes cows, bulls, goats, and sheep, while for poultry there are free-range chicken, duck, and goose. There is a common problem in animal breeding, which is nutrient deficiencies and parasites. One of the deficient nutrients is protein. Meanwhile, the dominant parasites in goats and sheep are Haemonchus contortus and Coccidia worms.

To address these problems, the Faculty of Animal Husbandry team joining in the Independent Village Development-Based Community Service coordinated by Prof. Dr. Ir. Kustantinah, DEA, and Insani Hubi Zulfa, S.Pt., M.Sc. from Veterinary Department of Vocational School UGM, along with students of Animal Science UGM and D3 Veterinary Department UGM, have carried out a community service to utilize natural anthelmintics as a practical application of research results. read more